Friday, March 23, 2012

Gluttony in a Bun

Just to show that Mr. Chef-guy isn't all serious about food, I went way over the top.

I wrapped a hot dog in bacon and fried it. I then put spicy mustard, a dill pickle and sauerkraut in the roll with the beautiful bacon-wrapped dog.

It was so awesome that I couldn't believe that I have never done that in my life.

Absolutely gluttonous.

Pork with more pork and all the right classical fixings! I wasn't pretty enough for a picture but it was worth every, dirty bite!

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